News

Meghan Markle Reveals the One Food Prince Harry Will Never Eat

Meghan Markle Reveals the One Food Prince Harry Will Never Eat

In the official trailer for Season 2 of With Love, Meghan, Meghan Markle drops a delightful—and unexpected—tidbit about her husband, Prince Harry: he refuses to eat lobster. This revelation, delivered with a laugh alongside celebrity chef José Andrés, highlights the couple’s easygoing, homey dynamic—and sparks curiosity about royal food customs and personal tastes.

1. Context: With Love, Meghan Season 2 Reveals

With Love, Meghan, Meghan’s Netflix lifestyle and cooking series, returned for a second season on August 26, 2025. The trailer sets the tone with warmth and authenticity, featuring celebrity chefs like José Andrés, Tan France, and David Chang, as well as stars including Chrissy Teigen.

The show blends personal anecdotes with cooking segments, crafting togetherness through food and creativity. It debuted earlier in 2025 and reached millions of viewers globally.

2. The Lobster Revelation

While cooking with José Andrés, Meghan Markle says, “You know who doesn’t like lobster? My husband.” Andrés humorously responds, “And you married him anyway?” The moment, charming in its candor, positions Harry’s aversion to lobster as both quirky and endearing.

3. Why Harry Refuses Lobster: Royal and Personal Reasons

Royal Tradition vs. Personal Taste

Shellfish avoidance in royal households is often attributed to food safety concerns—shellfish can pose higher risks of food poisoning during public appearances. However, historical menus show exceptions, such as Queen Elizabeth II enjoying lobster soufflé in 1989.

For Harry, this refusal likely ties more to personal preference than royalty protocol—particularly now, as he and Meghan freely live outside royal restrictions.

Possible Food Aversion

While not deeply explored, aversions could stem from taste, texture, or unrelated associations. Regardless, this personal detail humanizes Harry, reminding viewers: royals, too, have surprising dislikes.

4. What Else We Learned About Their Food Habits

Beyond lobster, With Love, Meghan reveals more about their kitchen life:

  • Fast food favorites: Harry’s go-to is In-N-Out Burger (two double-doubles with animal-style fries and a Coke) while Meghan opts for cheeseburgers with fries and jalapeños.

  • Family breakfast staples: Both Harry and their son Archie love fried eggs with bacon, but sometimes a frozen toaster waffle does the trick—”and there’s no shame in that.”

  • Salt-loving Harry: Meghan laughs that Harry salt his food before tasting—prompting her to under-salt her cooking.

  • Fried chicken appeal: Meghan notes that Harry “loves fried chicken” when bonding over cooking with Mindy Kaling and chef Roy Choi.

Together, these moments showcase their fun, relatable approach to meals and family life.

5. The Netflix Show: Style, Guests & Reception

Season 2 leans into creativity, comfort, and star-studded fun:

  • Celebrity guests: Chrissy Teigen, Tan France, Clare Smyth, David Chang, Samin Nosrat, Jay Shetty, and others.

  • Personal stories: From Meghan’s terrible chicken dinner the night Harry proposed to early “I love you” moments in Botswana, the show blends cooking with heartfelt memories.

  • Style focus: It’s less glossy cooking show, more a cozy creative space—DIY, livingrooms, and laughter take center stage.

Critics, however, have been mixed—some calling it overly self-promotional.

6. Balancing Royal Traditions with Personal Preferences

Harry’s dislike of lobster intersects with royal conservatism in food safety—but now living in California, the couple has freedom to indulge or skip meals as they choose:

  • Meghan’s favorites—from adobo with garlic (not allowed in royal diets) to pasta and mac & cheese—mark a departure from old royal restrictions.

  • Royals and shellfish: Traditionally avoided, yet not for Harry’s case now—it’s just not his taste.

7. Media and Public Reaction

The lobster revelation, while minor, sparked spirited coverage:

  • People and InStyle reported the moment and added context on their meal rituals.

  • HELLO! and other outlets linked it to the longstanding myth of royals avoiding shellfish—sometimes proven false but persistent in public belief.

Overall, reactions applauded the charm of the moment and the couple’s candidness.

8. What This Meal Preference Reveals About the Couple

  1. Relatable and human
    Harry’s lobster aversion reminds fans that royals have tastes and quirks—just like us.

  2. Life outside tradition
    They define their home life, free from royal protocol—choosing fries, bacon, and even frozen waffles.

  3. Authenticity over polish
    The show’s appeal lies in cozy missteps and personal moments—not perfection.

  4. Joy in simplicity
    Their favorite meals underscore that comfort and togetherness matter more than culinary extravagance.

Conclusion

In one brief yet memorable moment, Meghan Markle revelation about Harry—and his dislike of lobster—adds warmth, relatability, and humanity to a couple often seen through the trappings of fame. It highlights how With Love, Meghan blends intimacy with lifestyle, giving fans small windows into their home life.

Prince Harry’s aversion to lobster may be culinary trivia, but it’s also a metaphor: life’s richness often lies in embracing what we love—and unapologetically letting go of what we don’t.

FAQs Meghan Markle

Q1: What food does Prince Harry refuse to eat?
He outright dislikes lobster—a fact revealed by Meghan in Season 2 of With Love, Meghan.

Q2: Why does he dislike lobster?
The show doesn’t explain; it’s likely personal preference. Royal tradition of avoiding shellfish is less influencing his choice now.

Q3: Is avoiding lobster a royal rule?
Shellfish can pose a food poisoning risk, so royals often avoid them—but historical evidence shows exceptions.

Q4: What else do we know about Prince Harry’s food likes?
He loves In-N-Out burgers, fried chicken, and salty food.

Q5: What are Meghan’s favorite foods?
She loves pasta (especially with zucchini sauce), mac & cheese, garlic-laden recipes like adobo, and comfort foods.

Q6: What’s the show’s vibe?
Warm, casual, and personal—centered on creativity, family moments, and cooking with a twist.

Q7: Does this detail affect their image?
It makes them more relatable—viewers see Harry as a person with quirks, not just royalty.

Q8: When did this reveal happen?
In the trailer for Season 2, released in mid-August 2025. The full season premiered on August 26, 2025.

theinspirespy

About Author

Leave a Reply

Theinspirespy @2024. All Rights Reserved.